Very nice still, as described. Good build quality and easy to use. Alles in ordung Und wie beschrieben.Sehr schnell enpfangen perfect very good. Excellent item, as described A+++.
Copper Still Ukrainian Alembic Distilling Moonshine Home 1,32 gal 5 liter. Copper still Ukrainian alembic "Phoenix" for Home Brewing - YouTube. High-quality alcohol which difficult to produce by another distiller. Whiskey, cognac, gin, other drinks at home. Boiler with wooden handles, flavoring column&condenser, sieve, clamp&silicon gasket, thermometer, connecting tubes, manual.
If you have any questions please do not hesitate to contact. I'm waiting for your questions! Absolutely, you've seen a lot of types of the alembic, however, all of them had the same cons (size, thickness, lack of extraction features). In this model, we considered all of the reviews and designed according to technical standards. You will not find any prototypes because it's our own design.Advantages Of Copper Still "Phoenix" Ukrainian alembic - YouTube. The increased area of copper with which the steam comes in contact, interacts with sulfur compounds and binds them, not allowing an unpleasant smells to get into your favorite drink.
High quality alcohol which difficult to produce by another distiller. Whiskey, cognac, other drinks at home. Few words about the features. Wooden handles for easy carrying. Easy to move somewhere you want after or during of distilling process.
It will not hurt your hands. Sieve is inserted into the flavoring column. Allows you to produce amazing Gin. Liquor which derives its predominant flavor from juniper berries!It's not too high, you can put your distiller on the stove. One distilling process can give you on average 0,7 l of 40% (drinkable and high-quality liquors). With minimum efforts, you can start your first distillation process, step by step and in 4 hours you will get the result! For sure you have never seen anything like this! Not just a useful device for distilling, it's also an amazing thing for an interior. A modified model for Vodka. Feature: modified sieve for extra purification.
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To be eligible for a return, your item must be unused and in the same condition that you received it. Your item must be in the original packaging. Fill the distillation cube with no more than 75% of the volume. Place the distillation cube on a heat source: gas stove, electric stove, etc.Induction plate, you will need an induction disk which provides an intermediate surface. Between the cube and the heating element. Firmly to clamp the helmet with the neck of the still, dont forget to insert the aroma sieve.
Connect the water supply hose to the water tap, and the hose to drain it to the water outlet. Ensure that the entire structure is sturdy and stable.Fill the radiator with water and keep turned off until the necessary moment when the wort. Set the maximum heating temperature. When the steam temperature reaches 50-55°C (122-131 F), reduce the heating to. Start the cooling water supply when the steam temperature reaches 55°C (131 F). Try to stabilize the steam between 79°C and 81°C. (174-178 F) Main distilling part. Should be done in this temperature range. Forecut is the first 1.5-2% of the distillate from the mash distillation volume. Distillate contains methanol and other volatile alcohols and compounds hazardous to. Forecut has a strongly pronounced and acrid smell. Try to maintain the slowest possible forecut takeoff rate. Takeoff forecut into a separate container and use it. For industrial purposes for furnace firing as industrial alcohol etc. Double distillation is planned, collection the forecut and backcut is unnecessary. Take another container and collect the heart, i. Distillation rate, the better the alcohol takeoff will be.
To determine the moment of commencing the backcut takeoff, you will need a 100. Ml or 250 ml measuring flask and areometer ranging from 40% to 70%.
Distillate dripping from the pipe to the cylinder or other small containers in order to. Determine exactly the current alcohol content in the distillate produced by the. When the alcohol content reaches 40%, you should begin the backcut. If the reflux column and/or rectifying tray are used, it is advisable to start the.
Backcut takeoff after the alcohol content falls below 50%. The backcut is characterized by high content of fusel oil and unpleasant smell. This stage, you can stop the distillation process. The collected backcut should be.
Distilled separately or added to the wash before the distillation in order to increase the. Turn off the heating and cooling. Wait until all parts of the distillation still cool. Once this is done, remove the helmet (with condenser and aroma column) and. Disconnect the water supply hose and discharge hose.Watch out and be prepared for. Steam discharging from the distillation still. If necessary, use the citric acid solution. Strong oxidation, the copper activity will be reduced greatly and you will not receive a. Sufficient level of removal of sulfur compounds from the distillate.
We strive to provide a simple and affordable process of home-made alcoholic beverage. Production (in the context of a process, rather than costs). We are ready to provide equipment. Technologies, and knowledge necessary for the production of the high-quality strong spirits to all.And we will provide you with all necessary information. The item "Copper moonshine still Distillation equipment Flavor alcohol 1,32 gal 5 l" is in sale since Friday, October 5, 2018.
This item is in the category "Home & Garden\Food & Beverages\Beer & Wine Making".ua" and is located in Kiev.
This item can be shipped worldwide.